Patogh is a small Iranian cafeteria on the ground floor of Azizi Riviera 9 in Meydan, serving the street food that Iranians grew up with: the sandwich-shop classics of Tehran and Shiraz rather than kebab-house fare. Inside, red velvet chairs and booths sit against an exposed brick wall hung with city photographs, and a few tables come with a backgammon board. There is also a shaded terrace on the promenade for those who prefer to eat outside. The menu is built around sandwiches, pizza and burgers. The Bandari, Iranian sausage cooked with onions in a spicy sauce, the Haida, layered with beef, chicken and turkey ham, crunchy potato sticks and house mayonnaise, and the Shirazi hot dog with mushrooms and roast beef are the signatures, each at AED 49. Pizzas come in 20 cm and 30 cm sizes, from the Patogh Special with shredded roast beef and chicken to mixed, chicken and pepperoni, priced between AED 45 and 80. There are also a Shirazi burger and a classic burger made with 150 g of beef topside, Caesar and garden salads, fries, onion rings and oven-baked wedges with Alfredo sauce. Combo deals from AED 79 to 199 suit couples, friends and families, bundling pizza, sandwiches, fries and soft drinks. The drinks list includes Abali doogh, Zamzam soda, lemonade, tea and iced tea. Patogh opens daily from 1 pm until 2 am and also does takeaway and delivery.
The food is very delicious and of high quality, and the prices are very reasonable compared to the quality of the food. The staff's behavior was good and respectful, and the restaurant's atmosphere is pleasant. I will definitely visit this restaurant again and I recommend you try it.
